Green's Grille and Pub management staff are dedicated to making your special day, a day to remember. We will offer you and your guests a fine dining experience, from a variety of hot and cold hors d’oeuvres to delectable desserts. Special menus may be created to accommodate your requests. The impeccable service combined with an English décor makes for a perfect setting for any function.
We accommodate parties up to 50 persons in our quaint restaurant. The restaurant will remain open to the public unless a function is scheduled during off peak hours. Private functions will incur a room charge. Please inquire and let us help you create a day to remember!
Entrees
Hors D’oeuvres
Buffets
Brunch
Desserts
General Info
Entrees served with Salad, Sides & Dessert
Chicken Marsala served with mushroom wine sauce $30.95
Herb Stuffed Chicken served with veloute sauce $30.95
Chicken Provencal served with virgin tomato & swiss cheese $28.95
Chicken Parmesan with marinara sauce $30.95
Braised Short Ribs $32.95
Baked Scrod with lemon butter herb crumb topping $30.95
Roast Turkey with homemade stuffing and gravy $30.95
Roast Tender Shoulder with merlot sauce $31.95
All entrees are served with salad, starch, vegetable, and dessert
As well as warm rolls and butter. Fresh brewed regular coffee, decaffeinated coffee and/or tea will be provided
*The chef recommends a choice of no more than two entrees per party.
Salad (select one)
Garden Tossed Salad • Classic Caesar Salad • Antipasto Salad (add $1.95 per person)
Starch (select one)
Rice Pilaf • Baked Potato • Garlic Mashed Potato Herb Roasted Red Bliss Potato
An impressive display of imported & domestic cheeses, accompanied by gourmet crackers
with an array of seasonal fruit
$4.00 per person
Vegetable Crudités Display
A variety of fresh garden vegetables served with assorted dips
$3.50 per person
Fairways Combination Display
International Cheese, Cracker and Fruit with Vegetable Crudités
$6.50 per person
Fresh Fruit Display
Seasonal Fruit elegantly displayed on a Pineapple Fruit Tree
$3.00 per person
Middle Eastern Table
Suey's homemade Tabuli, Hummas, Feta Cheese Black & Green Olives & Toasted Pita Tips
$5.75 Per person
Gourmet Antipasto Salad
Grilled peppers, artichoke hearts & fresh mozzarella
marinated in a balsamic vinaigrette
Black & Green Olives & Italian Peppers
with assorted Italian meats & cheeses
served along with crusty & flat bread
$9.00 Per person
Deli Buffet (choice of)
$25.95 Per person
Tossed Garden Salad or Classic Caesar Salad Served with: Assorted Meat Platter
with Relish Tray & Sliced Cheese or Assorted Finger Sandwiches (tuna, chicken & seafood)
(Choice of two) Potato Salad or Fresh Fruit Salad
served with Barbecue Chicken Wings & Meatballs with Marinara Sauce
Italian Buffet (choice of)
$30.95 Per person
Antipasto Salad (add $1.95 per person)
Classic Caesar Salad
Tossed Garden Salad
Floating Mimosa’s and Bloody Mary’s are available, please inquire!
Select Two Luncheon items : (add $7.95)
Thinly Sliced Prime Rib with Au jus
Three Cheese Blend Macaroni & Cheese
Seafood Newburg
Chicken, Broccoli & Ziti (olive oil or alfredo style)
Classic Caesar Salad with Grilled Chicken served with warm rolls and butter.
Penne Chicken Arabiatta
Shrimp Scampi over Linguini (add $3.00 per person)
The Green's Grille Sweet Tables
Create Your Own Sweet Table (Per 100 pieces)
Strawberries dipped in chocolate $300.00
Assorted Mini Pastries $225.00
Assorted Homemade Cookies $100.00
Full Sheet Cake (chocolate, white or marble) $125.00
Viennese Sweet Table
Assorted mini pastries, assorted cookies, and chocolate dipped fruit served with fresh brewed coffee and flavored teas
$8.95 per person
Ice Cream Sundae Station
Two Flavors of Premium Ice Cream ( Vanilla, Chocolate, Strawberry, Chocolate Chip, coffee) served with Chocolate & Strawberry Sauce along with Fresh Whip Cream Served with fresh brewed coffee and flavored teas
$6.95 per person
Grand Extravaganza Sweet Table
Italian mini pastries, chocolate mousse cups, chocolate dipped fruit, chocolate ice cream truffles, fruit tartlets, assorted cakes, assorted tortes Surrounding a fresh fruit display Served with fresh brewed coffee and flavored teas
$14.95 per person
Fresh Fruit Display
Seasoned Fruit elegantly displayed on a Pineapple Fruit Tree
$3.50 per person
General Information
Rental Fee
The restaurant accommodates parties up to 50 persons during designated hours. The bar will remain open to the public during any and all functions; therefore no room charge will be incurred. If a function is held during off peak hours, management has the discretion to make the function private and therefore charge the customer a room rental fee of $100.00.
Liquor and Food Policy
Due to insurance regulations, no food or beverage of any kind will be permitted to be brought on to the premises by the patron or any of his or her guests. For the same reason no food or beverage may be taken from the premises. The Fairways reserves the right to limit and control the amount of alcohol beverages consumed by all guests. Open bar will be priced on a consumption basis utilizing a running tab. Open bars will only be offered for up to four hours. An 18% gratuity will be added to all open bar tabs. Drink pricing will be furnished upon request.
Smoking Policy
For your guest convenience, we do provide several areas for them to smoke. There is no smoking in the building.
Security
The Fairways and Green's Grille & Pub at Woburn Country Club shall not be responsible for the damage or loss of any merchandise or articles left on the premises prior to or following any function.
Displays
All displays and decorations proposed by guests must be approved by management.
Prices
All prices are subject to change without notice. Prices may be confirmed 10 days prior to event.
Linens
Ivory linen is included in all menu prices. Special linen requests are available at an extra charge.
Fees and Taxes
An administrative fee of 18% will be added to all food and beverage items. A sales tax of 7.00 % will be added to your final bill, due to Massachusetts’s sales tax regulations
